Delicious Links for January 17, 2010
January 17, 2010 @ 7:35 am | Filed under: Links
- Five Minutes a Day for Fresh-Baked Bread – Have had my eye on the book for a while…thanks, Melanie, for this link.
- Babushka Flash Drive available at Delight.com – How much more could I adore this thing? None more, is how much.
- Tour of Manhattan based on ‘Stuart Little,’ ‘Eloise’ and other children’s books – washingtonpost.com –
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7 Reponses | Comments Feed
Yvonne says:
I love the bread link. Can’t wait to try it. Thank you.
On January 17, 2010 at 8:22 am
Penny in VT says:
Oh boy, can’t wait to do the virtual tour.
Speaking of E.B. White Lissa, I am completely enamored of The Essays of E.B. White that you recommended a little while ago. I read 1 or 2 every day and they have given me quite a lift in my day. So so good. Thank you!
On January 17, 2010 at 9:44 am
Meg says:
I have to say, I love the Artisan Bread cookbook. We make all our bread around here, and I found it a very helpful jumping off point. I’ve been cooking with it for about 18 months now, and I find that, while I don’t follow their recipes very closely any more, it has given me a lot of confidence in my bread baking. I am not as fond of the hard, craggy artisan loaves their technique creates than softer, higher fat doughs, but I figured out how to adapt their technique to softer sandwich type breads quickly.
On January 17, 2010 at 10:00 am
coffeemamma says:
Two years on, we still use the bread book almost daily! The best cookbook investment we ever made (both usabilty-wise and economy-wise). I just bought the new Healthy Bread book at an ‘after Christmas’ sale, and we are having a yummy time making our way through the new recipes 😉
On January 17, 2010 at 10:50 am
Sarah N. says:
Love the flash drive and the NY kids book link. I just finished From the Mixed Up Files of Mrs. Basil E. Frankweiler.
Meg, I would love to know your secrets forgood sandwich loaves from the Artisan Bread recipes. I love the recipes for a crusty loaf to go with soup or for toast but I haven’t been able to figure out a good sandwich loaf yet.
On January 17, 2010 at 12:42 pm
Jay says:
babushka ranks just right up there with baba ghanoush . . . as words that brighten my day . . . so thanks for that
On January 18, 2010 at 7:17 am
Elizabeth M says:
I love both of the “in5” bread books. If you haven’t already, check out the authors’ Web site. They are terrific at answering questions, offering ideas, and describing variations. They don’t give out all the recipes (of course), but do share some good ones.
http://www.artisanbreadinfive.com/
I never baked bread before I got these books and now it’s a standby! It has saved us so much money.
On January 18, 2010 at 9:34 am