I blinked
Gotta be quick today: it’s a birthday in these parts. Y’all, my baby is 14. That’s bananas.
In lieu of a new post, here’s something delicious: my father’s family recipe for biscuits with chocolate gravy. When I was growing up, this was the star of the meal whenever we had breakfast for dinner (eggs, bacon, fruit, and biscuits with chocolate gravy—heaven on a plate). After Scott and I had kids, it gradually became our special birthday breakfast. Maybe that’s why we wound up with such a big family—more birthdays!
Okay, I thought this was going to be a quickie. Turns out that old post 2007 had an image hosted on my original Typepad blog. I didn’t know that was even still around! I had to update a bunch of old links and images and now it’s about time to go make dinner—Huck has requested paninis. We’re all about the food today!
Amy says:
Happy birthday Huck! Isn’t it wild having all teens and above? I mean, I really love it, but…*sniff*
On January 14, 2023 at 6:24 am
tanita says:
My goodness, no WAY.
Fourteen.
That means my nephew is also fourteen this year.
Sheesh – they’re so old. (Not us. NEVER US.)
On January 17, 2023 at 1:24 pm
Karen Edmisten says:
I remember when Tom and I used to buy him Matchbox cars. 🙂 Or little tool sets. Remember the periscope? It goes too fast.
❤️❤️
On February 7, 2023 at 6:52 am