How I Wish I Hadn’t Just Eaten that Bag of Skittles
August 9, 2006 @ 6:55 pm | Filed under: Clippings
It’s not like I didn’t already know about the scary, scary food-additive situation. The hormones and antibiotics, the pesticide residue on fruits and vegetables, all that mysterious gibberish printed in the ingredients of just about ANYTHING.
But crushed bugs in my candy? And we’re DYEING the chicken now, for pity’s sake?
What’s left to eat?
Besides chocolate, of course: nature’s perfect food.
Things that Caught My Eye This Week
Penalizing SAHMs
Here’s Your Coffee-Break Reading…
Trust Me, This One Is Worth Your Time
Linkishness
Related Posts
Comments
2 Reponses | Comments Feed
T. says:
Mmmm…chocolate.
On August 9, 2006 at 8:14 pm
Tracy says:
Hmm, so maybe you don’t want to read this…
http://www.cfsan.fda.gov/~dms/dalbook.html
Just a little extra protein!
On August 9, 2006 at 11:02 pm